Vegetarian Eggplant Meatballs
The mixture can be refrigerated at this point covered for up to a day. Vegetarian eggplant meatballs recipe.
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You can increase the eggplantbreadcrumbs or change the garlic and onion to your taste but will not need more than one egg no matter the quantity.

Vegetarian eggplant meatballs.
Heat the olive oil in a frying pan on medium heat add the diced onion garlic cubed eggplant and stock sprinkle with salt and pepper.
1 eggplant peeled and cubed.
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Cook stirring occasionally until eggplant is tender about 10 15 minutes.
Firm and flavorful vegan plant based meatballs perfect for spaghetti and meatballs or served as an appetizer with bbq sauce ketchup or mustard.
Vegetarian eggplant meatballs ingredients 3 tablespoons olive oil or more as needed.
34 teaspoon dried oregano.
Once hot add chopped eggplant along with 14 cup water to skillet.
Cut the eggplant into small cubes.
Stir mixture well to combine using your hands or a wooden spoon.
Salt and ground black pepper.
I promised a while back to provide some recipes to go with my marinara sauce.
1 hour 20 mins.
Our whole family love these balls and theyre a great way to subtly introduce.
Vegan eggplant meatballs aka aubergine balls aubergineeggplant gives a dense and meaty texture to these balls.
Ive kept any spices to a minimum so the garlic and oregano dont overpower the balls making them perfect for fussy kids as well as grown ups.
Serve these vegetarian meatballs plain with tomato sauce or over pasta.
Vegan eggplant meatballs oil free posted at 0800h in entree oil free by jasmine briones 39 comments a hearty and savory flavor explosion and definitely the must make recipe when you need to impress a crowd.
Allow to cook for approximately 15 20 minutes until all of the eggplant has become soft and the liquid has been absorbed.
These vegan eggplant meatballs made with tender sauteed eggplant crispy panko breadcrumbs and italian seasonings smothered in rich tomato sauce.
Season with salt and pepper and cover.
Transfer eggplant to a large mixing bowl and add cheese parsley basil eggs breadcrumbs salt and pepper.
12 teaspoon dried thyme.
Vegan eggplant meatballs are great whether youre a vegan or just want to incorporate more plant based foods into your diet.
6 cloves garlic minced or more to taste.
10 leaves fresh basil chopped.
It is easier to roll into meatballs when the mixture is cooled down.
More vegan dinner recipes like this are quick spiralized zucchini and grape tomatoes spaghetti squash primavera puerto rican style beans and broccoli and orzo to name a few.
While eggplant is cooking add walnuts to the bowl of a food processor and pulse until coarsely ground.
Vegan eggplant meatballs.
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