Vegetable Dum Biryani Recipe In Hindi

Pour 3 4 cups water in a deep pan or a pot and bring it to boil over medium flame.

Vegetable dum biryani recipe in hindi.

Further add 1 bay leaf 2 inch cinnamon stick tsp cloves 1 star anise 4 cardamom 1 tsp shah jeera.
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Layer rice over it again then the fried onions mint and coriander leaves and pour off.

When it comes to boil add drained rice 2 green cardamoms 1 black cardamom 2 cloves 1 small piece of cinnamon 1 small bay leaf and salt.
Repeat the process with more vegetable curry followed by an even layer of rice.
Layer the remainder of the rice.

Add a layer of the vegetable curry and top with a layer of rice.
Layer the remaining veg biryani gravy.
Then layer the 13 cooked vegetable mix or 2 pinches.

Sprinkle over the saffron milk chopped mint and coriander and a pinch of cardamom powder.
Place the dum utensil on a hot tawa and cook for 5 minutes on a medium flame.
Finally add some of the fried onions.

Assembling layering and making hyderabadi veg biryani recipe.
Also add 1 tsp ginger garlic paste and saute.
The hyderabadi vegetable biryani goes perfectly along with mirchi ka salan hyderabadi style hyderabadi bagara baingan pyaz ka raita or kheera raita.

To make veg biryani at home follow the detailed step by step recipe with photos posted below.
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Sprinkle half of the chopped coriander mint leaves and saffron milk.

Vegetable biryani recipe in english.
Making hyderabadi veg biryani layer the rice over the vegetable mix.
Add in 1 finely chopped onions and saute well.

Now in a thick bottomed pan layer half of the veg biryani gravy first.
Vegetable biryani recipe with step by step photos after 15 minutes drain water and keep rice aside.
Aa ingredients for vegetable dum biryani.

Recipe of biryani gravy.
Also see more rice recipes veg biryani in pressure cooker jodhpuri kabuli rajasthani style biryani and veg pulao.
Then layer half of the rice.

Saute till the spices turn aromatic.