Vegetarian Diet Benefits Environment
The idea that being vegetarian is better for the environment has over the last forty years become a piece of conventional wisdom. 3 drinking too much water.
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Global production of meat has increased dramatically from 130 million tones in the late 1970s to 230 million tones in the year 200030.
Vegetarian diet benefits environment.
Some people choose to add fish to a vegetarian diet so they can get the health benefits of a plant based diet plus heart healthy fish.
From tropical rain forests in brazil to ancient pine forests in china entire ecosystems are being destroyed to fuel humans addiction to meat.
Eat a steak or a chicken and you are effectively consuming the water that the animal has needed to live and grow.
Data from the us.
A vegetarian diet would save 73 million lives.
Geological survey indicates it takes 150 gallons of water to produce one quarter pound hamburger.
This is why vegetarianism didnt catch on until recently the environmental impacts of a dietary shift could be just as dramatic.
Studies on world food security estimate that an affluent diet containing meat requires up to 3 times as many resources as a vegetarian diet29.
The authors also point to the environmental benefits of a plant based diet noting that a vegetarian diet and a vegan diet can reduce greenhouse gas emissions by 29 percent and 50 percent.
As the worlds appetite for meat increases countries across the globe are bulldozing huge swaths of land to make more room for animals as well as crops to feed them.
Were increasingly encouraged to eat less meat to tackle climate change.
Veganism and the environment.
But can we really label vegetables as more sustainable.
A pescatarian is someone who adds fish and seafood to a vegetarian diet.
There are many reasons people choose to forgo meat and poultry but still eat fish.
Vegetarian author john robbins calculates it takes 60 108 168 and 229 pounds of water to produce one pound of potatoes wheat maize and rice respectively.
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By comparison 60 to 100 gallons of water go toward producing 1 pound of wheat 20 gallons toward producing one egg and 10 gallons toward producing 1 pound of chicken with 1 gallon going toward production of one orange.
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